Spring Cocktail Recipes
The Switchbak combines herbal notes with rye whiskey, apple, and the flavors of cacao and vanilla from our Amores.
The stunning Native Sour brings together the depth of rye whiskey and profiles of orgeat, lemon citrus, and our bitter and botanical Native Floral bitters.
A well-balanced gin version of a classic with St. Germain Elderflower Liqueur, Dolin Blanc Vermouth and our Riza bitters.
Bitter yet refreshing, tart but subtle and bright. You would never guess that this bold cocktail is low proof. Cheers!
An unbelievably refreshing combination of gin, rose, lime, ginger and pepper spice. The equilibrium will become your spring favorite!
A delicate combination of herb-infused vodka with the bright and spritely Ginger Pear shrub balancing out a touch of elderflower liqueur.
Drop your pack and take in the view! You've arrived at The Summit; the perfectly boozy, herbal, and bright finish to a long hike or a long week.
Embodying fresh spring in a glass served at a picnic in the mountains; this gent sips gin, Douglas Fir Eau di Vie, Chartreuse, and Lavender Persimmon Shrub.
Pisco, Campari, Salers Gentiane, cucumber cordial and Riza Bitters make up this beautifully refreshing balance of bitter and herbaceous.