Demerara syrup, made from a type of raw cane sugar, is celebrated for its rich, molasses flavor. This natural sweetener provides more depth than simple syrup to cocktails that demand a little bit more complexity, like an old fashioned, a tiki drink, or even your morning coffee. There’s a hint of toffee and caramel that doesn't overpower other flavors. A potion for balanced sweetness.
Perfection in simplicity. We create our Demerara Syrup by boiling Rocky Mountain water with premium sugar to give mixology staples the Strongwater touch.
Add demerara syrup to your favorite cocktails. See our recipes page for more inspiration.