Cocktail Recipes — Gin

1 ½ oz Carpano Bianco 1 oz dry gin 1 oz Suze liqueur 5 dashes Golden Bitters Stir with ice and strain in an old fashioned glass. Serve on large ice cube. Garnish with orange twist.

Ingredients: 1 oz (1 part) Campari, 1 oz (1 part) Gin, 1 oz (1 part) Sweet red Vermouth, 4 dashes Orange bitters Preparation: Stir into glass over ice, garnish and serve. Served: On the rocks Garnish: Orange peel   Glassware: Old Fashioned glass

Ingredients: 1 1/2 oz Gin, 1/2 oz Lemon juice, 1/2 oz Crème de violette or Creme Yvette, 8 dashes Floral bitters Preparation: Add all ingredients into cocktail shaker filled with ice. Shake well and strain into cocktail glass. Garnish with a cherry or lemon twist. Served: Straight up; without ice Garish: Cherry or lemon twist Glassware: Cocktail glass

A twist on a classic cocktail